Topic: Food Insecurity

Before and after you hunker down for the big meal, take time to make the holiday more special for your fellow Philadelphians.

A citywide pilot used nearly 3,000 meals headed to the landfill to feed over 700 needy families in Philadelphia. A sustainable business leader and City Councilperson want to make it permanent

Fresh local produce and handcrafted wares return to parks and neighborhoods this month. Here, a few of our faves

George Matysik has led Philly’s Share Food Program to become the largest hunger relief organization in the region. So why does he think he shouldn’t have the job at all?

A Black-owned, Harlem-based company scratch-makes delicious and free breakfasts, lunches and snacks for Philly students in two schools. If only the District could do the same.

A pair of Penn alums are partnering with a Grays Ferry community group to open a fresh food market that will provide healthy cooked meals to SNAP recipients. Might this revolutionize nutrition access?

A Painted Bride project combines urban farming, art and education to empower Black and Brown Philadelphians to grow their own futures

More than 20 percent of all college students — and 35 percent of Black students — don’t have enough to eat. We have the tools, a renowned scholar and advocate says, to ensure everyone is well-fed

Thousands of Philadelphians participated in volunteer work on Monday for MLK Day of Service. Here’s a look at some of them.

However you feel about the holiday — its lore, its food, its super-spreader potential — you can still use it as a chance to do good. Here, some simple, impactful tips to get started.