Want permanent streateries?

Call these councilmembers

One more vote is needed to get to a 9-member majority.

Councilmembers Mark Squilla and Isaiah Thomas’s votes are needed to get the bill out of the Streets committee, where so far 3 out of the 7 Streets committee members are co-sponsors of Councilmember Domb’s bill.  

If you support the bill, reach out and let them know:

Isaiah Thomas

(215) 686-3446 & (215) 686-3447

[email protected]





Mark Squilla

(215) 686-3458 & (215) 686-3459

[email protected]





Support local restaurants

Where to dine out this fall

For this guide we scoped out the most atmospheric restaurants offering fresh-air dining experiences this fall in Philadelphia that are tucked away on patios and in gardens, places that are removed from the world just enough that you might have your meal surrounded by seasonal foliage and fountains, and strands of twinkling lights rather than sidewalk gawkers and roaring SEPTA buses.

Bon appétit!

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Why Philly Still Needs Streateries

City Council is considering making the Covid-outdoor dining scene permanent in Philly. That’s great news for local businesses.

Why Philly Still Needs Streateries

City Council is considering making the Covid-outdoor dining scene permanent in Philly. That’s great news for local businesses.

Philadelphia’s expanded outdoor dining ordinance was a crucial lifeline to local restaurants during the pandemic, and was one of very few visual, material things about life in the city that actually improved during the pandemic.

This was also one of the city’s big policy reform success stories from that era, where City Council really got things right. They suspended the usual Council ordinance and signature-gathering requirements for the various outdoor seating permits, and created a much simpler system with fast approvals where restaurants could get permits in as few as three days using an online application. That allowed hundreds of small businesses to move their dining rooms outside, and hang on through the worst of the pandemic.

Now, with those changes sunsetting at the end of December, it looks like a near-majority of City Council members support making the streateries permanent, along with a modified version of the simpler permitting process. Councilmember Allan Domb (who has ownership in several Center City restaurants) introduced a bill on Thursday that would do just that, and has the support of seven other colleagues—Cherelle Parker, Kenyatta Johnson, Derek Green, Bobby Henon, Kendra Brooks, Kathy Gilmore-Richardson, and Jamie Gauthier.

RELATED: Awesome outdoor dining to check out in Philly this fall

One more vote is needed to get to a nine-member majority, and in particular, councilmembers Mark Squilla and Isaiah Thomas’s votes are needed to get the bill out of the Streets Committee, where so far three out of the seven members are co-sponsors of Councilmember Domb’s bill.

The bill’s changes would be a big improvement over the pre-Covid system where it would take up to a year of time and a Council ordinance to get permission to have simple café tables outside of a restaurant. The simpler system put in place during early Covid radically reduced those barriers, resulting in much greater use, and also much greater geographic diversity of businesses making use of street seating than the city had seen pre-pandemic.

Before 2020, street seating was clustered in Center City and East Passyunk and a few other places where—not coincidentally—City Council had decided to allow seating by-right.

Map of streateries as of October 2021. Red dots indicate a cafe was approved under the old rules. Blue dots were approved under the temporary new process | Courtesy Aaron Bauman / 5th Square

A year and a half into this experiment with having no City Council involvement in outdoor seating approvals, it is clear that the sky has not fallen.

Despite a massive expansion in the number of outdoor dining setups, there have been oddly few cases of bad-actor restaurants causing problems, with only a few memorable controversies bubbling up in the news and on social media that got resolved pretty quickly. The new system works, and with a little more administrative regulation on a few fronts—like accessibility—there’s no good reason it can’t continue.

But some councilmembers still want to retain councilmanic prerogative power over outdoor seating—most prominently Council President Darrell Clarke, who on Wednesday evening sent a letter to colleagues urging them not to support the bill, after seven out of the nine members needed to pass it had already signed onto the bill.

One point in the letter that is especially off-base and worth dwelling on is the idea that the time has passed for expanded outdoor seating as a necessary pandemic response measure.

While we are not out-of-the-woods with Covid-19, the economic climate has improved substantially, with many bar and restaurant businesses operating at or near pre-pandemic levels. As such, it hardly seems necessary to consider legislation contemplated by the Administration and others, permanently authorizing sidewalk cafes and streateries anywhere in the City, without Council approval by special ordinance.

For one thing, the restaurant industry is not right now operating at pre-pandemic levels:

Secondly, it is now October. The current seating rules expire at the end of December. Between now and then, as the weather gets colder, we still don’t know what will happen to the number of Delta cases. We don’t yet have universal vaccine eligibility, the city health commissioner still wants to require masks for indoor activities indefinitely, and many people are still just much more comfortable sticking with outdoor activities over indoor ones.

City Council itself is still not meeting indoors at this point, so the argument that keeping the outdoor seating rules in place “hardly seems necessary” seems awfully out of touch with reality.

Many restaurants are just now starting to break even again after a long and brutal stretch. During that phase, a lot of restaurants also invested a not-insubstantial amount of money into the streateries, and only now are just beginning to see the kind of business activity return to make those investments worthwhile.

According to a recent survey of Pennsylvania restaurant owners by the National Restaurant Association that was taken between September 7-15, 2021, there are signs of headwinds for indoor dining related to delta.

  • Business conditions deteriorated in recent months, according to restaurant operators. 56 percent of Pennsylvania operators say business conditions for their restaurant are worse now than they were three months ago. Only 8 percent say business conditions improved during the last three months.
  • The delta variant negatively impacted the restaurant industry in recent weeks. Seventy-seven percent of operators say their restaurant experienced a decline in customer demand for indoor on-premises dining in recent weeks, as a result of the increase in coronavirus cases due to the delta variant.

This is a key moment for the recovery where businesses need clear direction right away about how government policy is going to impact their operations this winter and spring, and City Council has let the uncertainty linger for far too long at this point to rip the rug out from under everybody at the last minute.

At a minimum, an extension is needed, but there’s also just no demonstrated need to ever revert back to the bad old ways.

Jon Geeting is the director of engagement at Philadelphia 3.0, a political action committee that supports efforts to reform and modernize City Hall. This is part of a series of articles running on both The Citizen and 3.0’s blog.


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Header photo of The Lawn at Loveluck by R. Rabena / Visit Philadelphia

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