Food

Old City’s Frieda Cafe offers the opposite of working remotely: Human interaction across the ages

A Federal Donuts owner and a former inmate partner up to pair your coffee with something much needed: Jobs for the recently incarcerated

Megha Kulshreshtha launched an app that bridges a disturbing gap between the food wasted by restaurants and Philadelphians who go hungry

Seattle’s Beacon Forest provides free native edibles to anyone in the city. Could the soda tax make it possible for a Philly group to do the same here?

Center City’s Molly Lester says you don’t have to march to be civically engaged. You can bake

With a chef who bills himself a “culinary anthropologist,” pay-what-you-can EAT Cafe in West Philly upends restaurant dining as we know it

More people in Philadelphia are going hungry than ever. Can we end the stigma of seeking free food?

Philabundance Community Kitchen has helped 600 disadvantaged and recently incarcerated people get culinary jobs—helping to keep them out of prison

Fishtown resident Margaux Murphy started buying meals for the homeless on Christmas two years ago. Now she serves home-cooked lunches to 200 needy people every Sunday

The St. Chris Foundation’s program distributes 300 boxes of fresh produce a week to poor families. And it’s on a rapid expansion plan.